Here is the menu from The Black Pig:
| Category | Item |
|---|---|
| Snacks & Shares | House-Made Charcuterie |
| Artisan Cheeses | |
| Small Plates | Poached Apple Salad |
| Fingerling Potatoes | |
| Corned Chicken Livers | |
| Ohio Beef Tartare | |
| Warm Beet Salad | |
| Prince Edward Island Mussels | |
| Mains | Fettuccine Bolognese |
| Mushroom Agnolotti | |
| Roasted Half Chicken | |
| Hanger Steak | |
| Braised Short Ribs | |
| Black Pig Burger | |
| Baja Sea Bass | |
| Seared Scallops | |
| Tasting Menus | 3 Course Tasting |
| 3 Course Pasta Tasting | |
| Ohio Pork | Chili Cheese Pork Rinds |
| Pork Belly | |
| Berbere Spiced Meatballs | |
| Pork Tenderloin | |
| Braised Pork Collar | |
| Berkshire Pork Chop | |
| Breakfast | Fruit Salad |
| House-Made Charcuterie | |
| Artisan Cheese | |
| Corned Chicken Livers | |
| Free Range Toad in a Hole | |
| Herb Omelette | |
| Seasonal Omelette | |
| Braised Pork Belly | |
| Two Eggs | |
| Greek Yogurt | |
| French Toast | |
| Black Pig Benedict | |
| Short Rib Hash | |
| Black Pig Burger | |
| House-Made Sausage | |
| Cocktails | House Bloody Mary |
| Mimomsa | |
| Chef’s Coffee | |
| Coffee Cola | |
| Gin & Juice | |
| Sides | Toast with Truffle Butter |
| Fingerling Potatoes | |
| Sausage | |
| Bruleed Bacon |